Thanksgiving Cooking Safety Tips!
10/16/2018 (Permalink)
Thanksgiving is the leading day for home cooking fires but with preparation and common sense, many home cooking fires can be avoided.
- Do not leave stoves, ovens, and ranges unattended—stay in the kitchen so you can keep your eyes on the food.
- Make sure to keep children away from the stove as the steam or splash from the food on the stove can cause serious burns.
- Roll up your sleeves or wear short sleeves while cooking so your clothes do not start on fire.
- Keep pot holders and food wrappers away from heat sources while cooking.
- After your guests leave, be sure all cooking appliances are off and all candles are blown out.
- Call 9-1-1 immediately if an oven fire occurs!
- Fry outdoors, away from buildings and other combustible items. Never use a fryer indoors. Keep children and pets away while frying.
- Follow instructions on what size turkey should be used, how it should be cooked and what type of oil to use.
Follow these simple steps in keeping safety in your kitchen during the holidays!
From our team here at SERVPRO of Spring/Tomball, we wish you all a Merry Christmas, Happy Holiday and a very Happy New Year!